These are Tennessee’s Michelin-Worthy Restaurants
From chef-driven spots in Nashville to the legendary barbecue of Memphis, these are the Michelin-worthy Tennessee restaurants.
Chef Sam Jett Is Returning to Appalachian Roots at Audrey
Tennessee native Sam Jett steps into the role of executive chef at Audrey in Nashville, bringing Appalachian traditions to a new era.
Where to Eat in Chattanooga Now: 15 Restaurants You Can’t Miss
Explore Chattanooga’s top new and notable restaurants—featuring James Beard–nominated chefs, inventive menus, and design-driven spaces.